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Chinese Med 中醫學
Professional Traditional Chinese medicine Site from China
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Introduction to TCM
The Fundamental Theory TCM
Yin and Yang
The Five Elements (Wu Xing)
The Manifestation of the Internal Organs (Zang Xiang)
Qi, Blood, Essence, and Body Fluid
The Meridians and Collaterals
Diseases and Their Etiologies
Pathology and Pathogenesis
Prevention of Diseases and Principles of Therapeutics
New Exploration and Understanding of Traditional Chinese Medicine
Diagnostics
Introduction to TCM Diagnostics
“Four Pillars Diagnosis” Methods
Tongue Diagnosis
Pulse-Taking
Differentiation of Syndromes
Acupuncture, Moxibustion, Cupping, and Tuina
Introduction to Chinese Acupuncture and Moxibustion
Meridians and Acupuncture Points
Clinical Application
Tuina: Classic Chinese Massage
Chinese Herbal Medicine
Restoring Balance
Antipyretic Herbs
Purgative Herbs
Dampness-Resolving Herbs
Antipyretic Medicinal Cooking
Purgative Herbs Medicinal Cooking
Dampness-Resolving Herbs Medicinal Cooking
Health Tonics
Qi Tonics
Blood Tonics
Yin Tonics
Yang Tonics
Improving Blood Circulation
Blood-Activating Herbs
Hemostatic Herbs
Astringent Herbs
Blood-Activating Herbs Medicinal Cooking
Hemostatic Herbs Medicinal Cooking
Astringent Herbs Medicinal Cooking
Relieving Wind
Antirheumatic Herbs
Diuretic Herbs
Interior-Warming Herbs
Acupuncture and Moxibustion
Channels and Points
Channels and Collaterals
Introduction to Points
Points
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